Author name: Brooke Barry

Authored by: Lisa Good, MBA | Vice President of Business Development Reading Time: 3.5 minutes With the new school year approaching, many districts have announced free meals for all students, primarily thanks to the Community Eligibility Provision (CEP). This has raised the question from parents, board members, and community leaders in districts nationwide, “Why aren’t […]

Lisa Good, MBA | Vice President of Business Development Reading Time: 2 minutes As the countdown to summer break begins, it is again time to prepare your child nutrition programs for the school year’s end. Addressing school meal debt stands out as one of the looming unchecked boxes on your to-do list. Unfortunately, school meal

Authored by: Lisa Good, MBA | Vice President of Business Development Reading Time: 2.5 minutes Change is often viewed with apprehension, especially in a repetitious business such as food service and child nutrition. It disrupts routines, challenges familiarity, and pushes us out of our comfort zones. Yet, beneath the surface of discomfort lies a profound

Dive into our latest blog post on Navigating the Dynamic Landscape of “Lunch Lady Land!”
Not only will you get a wave of nostalgia, but Lisa Good delves deeper into the challenges, innovations, and heartwarming moments that shape this vital aspect of education and well-being.

Matthew Good MS, RD, LD  Reading Time: 2 minutes While admittedly a complex and multifactorial system, any manager or director would agree that the success of a child nutrition program can be significantly impacted by increasing a student’s food component selection and decreasing their plate waste. Increased selection of food components within an offer-versus-serve program